Peppered Salami Information


Whole cold cut 200gr piece rubbed with cracked black peppered vegan salami,

Ingredients: Water, Wheat Protein (Gluten), soya Protein, Beetroot, Coconut Oil, Nutritional Yeast, Panko (Gluten), Salt, Natural red Colour Paste (radish, beetroot and carrot extracts), Vegan Chicken Flavouring (natural flavouring), Onion Powder, Garlic Powder, Amino Protein (Soya), mustard Powder.

Allergen Advice: for Contains Gluten, Mustard, Soya

Due to possible cross-contamination risks, persons with high allergy risks to any allergen must not consume this product.

Manufacturer: Vegan Diners Limited, 206 Upper Street, London, N1 1RQ, UK

Packaging: Heat sealed widely compostable pouch

Preparation: Fry on medium heat for 30 seconds to 1 minute on each side.

Storage: Keep refrigerated below 5 °C. Once opened, keep refrigerated and use within 2 days. Do not exceed use by date. Suitable for freezing for up to 1 month. If frozen, defrost overnight in the fridge.