Loved by vegetarians and the meat eaters alike - highly recommended
Flavour is good, I particularly enjoyed these when BBQ'd. I thought the texture was a bit strange as it's quite crumbly inside, unlike other vegan sausages I've had. Personally I've found them a bit too salty.
These are our fave of all the Rudy products. Put them in the air fryer for 8 minutes then you have the perfect sausage!
Living in rural North East Yorkshire we have to travel to get anything slightly tasty- yet since I’ve found Rudys I like my parcel of yummyness arriving.
I was the only vegetarian person in a 10 people BBQ and I only got to have 2 out of 20! Everyone wanted to repeat!
They are incredible, the texture, the taste, the color, the size! I have never tried any other sausage as good as these and I haven’t eaten any meet for over 11 years. Brought me back childhood memories of bbq’s in Spain!
Now I have them with everything! They add an amazing flavour to simple salads, pasta, legume… and they are gorgeous in the mornings with the usual English Breakfast.
I now have to bring them with me to Greece in a few weeks because my meat eater friend became obsessed with them in our bbq!